Easy Homemade Dill Dip

This creamy homemade dill dip is easy to make and the perfect match for fresh cut vegetables.

There’s nothing better tasting than fresh harvested vegetables from the garden or farmer’s market. And pairing them with a simple to make, creamy dip works with any meal or as a snack. Definitely give this Easy Homemade Dill Dip recipe a try; it will become a family favorite!

Easy Homemade Dill Dip

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Ingredients:

1 cup sour cream

1 cup mayonnaise

2 Tb dried dill weed

2 Tb dried parsley flakes

2 Tb dried onion flakes

1 Tb seasoned salt (I use Lawry’s)

Directions:

Simply combine all ingredients in bowl and mix together thoroughly with spoon. Chill a couple hours for best flavor before serving with fresh cut vegetables.

This dip is perfect to keep in the frig all the time. It’s so creamy and delicious, you won’t want to buy store bought again! Perfect to add to any grilled meat meal or have as an appetizer. It’s been a family favorite of ours for years.

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Homemade Dill Dip

Yield: 24

Prep Time: 15 minutes

Total Time: 15 minutes

This creamy homemade dill dip is easy to make and the perfect match for fresh cut vegetables.

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Ingredients

• 1 cup sour cream
• 1 cup mayonnaise
• 2 Tb dried dill weed
• 2 Tb dried parsley flakes
• 2 Tb dried onion flakes
• 1 Tb seasoning salt (I use Lowry's)

Instructions

Simply combine all ingredients in bowl and mix together thoroughly with spoon. Chill a couple hours for best flavor before serving with fresh cut vegetables.

For more family favorite recipes, see HERE.

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